Recipes From South of the Border Ebook Only. Among the world’s great cuisines, the foods of Mexico stand out in their diversity. Rooted in a history of ancient Indian civilizations, inspired by the Spanish Conquistadores of the sixteenth century, and influenced by European tastes in the later revolutionary years, it is a dynamic cuisine, adaptable but remarkably complete even in its melding of different cultures.
Explore Mexican cooking in all its delicious variety with this outstanding recipe collection for today’s home cook.

You’ll find traditional favorites like:
ACAPULCO CHICKEN
FRIJOLES DE OLLA (BEANS COOKED IN A POT)
CARNE ASADO (MEXICAN STYLE BEEF TIPS & GRAVY)
CHALUPA
CHICKEN ALEJANDRO
CHICKEN ENCHILADAS WITH PASILLA CHILI SAUCE

Related Products:

1. Library of Cooking Library of Cooking. Master the science of cooking with The...
2. Royal Culinary Package Ebook Only Royal Culinary Package Ebook Only. So you want to eat...
3. Recipes From Around The World Ebook Only Recipes From Around The World Ebook Only. Bring the exotic...
4. Bread Machine Recipes-Ebook Only Bread Machine Recipes-Ebook Only. If you own a bread machine,...
5. Delicious Puddings - Collection of 167 Pudding Recipes Apple Custard Pudding, Apple And Honey Pudding, Apple Tapioca Pudding Delicious Puddings Collection of 167 Pudding Recipes Almond Pudding Apple...